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Next to the airfield there is a nice restaurant
which is open daily from spring until autumn.
Restaurant is open during the competition:
Mon-Thu 8:00-22:00
Fri-Sat 8:00-23:00
Sundays 8:00-20:00
"Crew Lounge" is open daily
9:00-11:00 and 16:00-22:00
Breakfast and lunch served daily from buffet.
Breakfast 8:00-10:00
Includes: breads (rye bread and toast), butter or margarine,
vegetables, cold cuts, yoghurt, cereals, jam, porridge, eggs, juices,
milk and coffee or tea.
Lunch 11.30-15.00
Finnish lunch with salads, salad dressing,
breads and butter or margarine, milk, water, juice and home-brewed beer
(non-alcoholic). Includes coffee, tea or ice cream "Ville Vallaton" as a
dessert.
Also á la carte and snacks.
Full alcohol license. A lá Carte meals available from 11.30, until 30
minutes before the closing time.
Welcome!
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